Week 12: Final Spring CSA Week

This is the last week of the my Spring CSA share. Next week is the first week of summer shares. I was so happy to see tomatoes! Even though they are greenhouse-grown, they are leaps and bounds beyond whatever is in the grocery stores right now. This week also included kale, parsley, cilantro, 2 bags of spinach, two bags of lettuce and a bag of joi choi with nasturtiums. I originally had some tatsoi but I traded it for an extra bag of lettuce in the swap box.  One bag isn't enough for my family for a week!
We had our usual Taco Salad, so as of now, we're one bag of lettuce, one tomato down and the cilantro is gone. I'm thinking of spring rolls on Friday with the joi choi, carrots, and some shrimp. The kale is going to be in a chicken, kale and carrot soup. The spinach will be a dip or spanakopita. I'll still have enough extra to make a great salad and the parsley will probably end up in a compound butter.

I'm so glad we signed up for the spring share, and I'm looking forward to my third bountiful summer share.