cooking and preserving from my weekly CSA box

Monday, April 8, 2013

In a Hurry Chicken, Tatsoi, and Noodle Bowl

In a Hurry Chicken, Tatsoi, and Noodle Bowl:
2 chicken breasts, sliced thin
handful tatsoi
handful joi choi
2-3 tbsp tamari
2 tbsp chives, chopped
2 tbsp ginger, minced
4 cups chicken stock
1 tsp sesame oil
1 tsp olive oil
1 package ramen noodles, seasoning packet in trash

Brown chicken in pot with olive oil and ginger, 4-5 minutes. Add broth, tamari and sesame oil. Bring just to a boil, add greens and simmer. When greens are wilted, add noodles, chives and remove from heat. Serve with Sriracha for the adventurous.

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